Mario Alberto Soto
Therapist
International Chef - Mario Alberto Soto, Costa Rica
Mario studied gourmet cuisine in Brussels and Mexico.
His day at the Retreat starts around seven in the morning where he will be carefully selecting the ingredients, he will need to prepare your menu of the day. His main goal is to create different meals that can help you strengthen your body whilst enjoying an exquisite flavors. He is a pioneer in the preparation of delicious dishes that incorporate dehydrated foods and sauces.
Languages: Spanish and English